Chef De Partie Wanaka

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Job ID:

428526

Salary:

per hour

Category:

Hospitality & tourism
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Job Views:

442

Location:

Otago 

Posted:

10.12.2018

Employment Type:

Full time
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Job Description:

CHEF De PARTIE

POSITION OPENS JUNE 2018


Purpose

To cook alongside others to produce bulk preparations and a la carte orders.

To supervise and progress the skills of junior employees in the kitchen.

Specific Duties & Responsibilities

Maintain establishment policies and procedures, following all recipes and instructions in good spirits.

Set and maintain standards for food safety in all food preparation areas.

Ensure all equipment and work environments are operated in a safe manner.

Order food and non-food items.

Uphold morale in the kitchen.

Manage & rotate stock.

Maintain standards for food safety in all food preparation areas.

 

Job Requirements:

Skills, Experience & Education

A willingness to take on new ideas, as well as expressing your own for consideration.

Advanced skills in cookery techniques and ability to execute them under pressure.

Excellent communication skills, customer skills, motivational and leadership skills.

Ability to delegate effectively.

2 or more years commercial cookery.

Company Info
Amigos NZ Ltd
Otago, New Zealand

Phone:
Web Site: www.amigosmexicangrill.co.nz

Company Profile



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