$25 - $28, $27PH 40-45HPW, 50% Discount across group

Job description

This CDP role is for vibrant craft beer tavern and eatery located in Ponsonby.
The Opportunity

The CDP will join a family orientated team with great working environment, best in the business. There are  excellent growth & development opportunities  within this Auckland hospitality group.
This is a full time role over a 5 day week Wed-Sunday. 

What you'll be doing:
  • Day to day preparation & cooking to the Head Chef's requirements
  • Ensure your section is run smoothly and up to par
  • Ensure excellent hygiene as per HACCP standards within the kitchen
  • Wednesday-Sunday rosta, a rotating third day off every 2-3 weeks
  • A mix of early and late, straight shifts, 40-45HPW $27PH 
  • 50% staff discount across multiple Auckland venues
  • Learn from internationally experienced Chefs
  • Ongoing career development, a workplace where you'll feel like you belong  
Skills & Experience:
  • At least 2 years experience as a CDP 
  • Minimum of 3-5 years experience in all aspects of the culinary field
  • You must be fully vaccinated against Covid 19
  • Proven ability to work in a fast-paced, high pressure environment
  • Be self-motivated & self-disciplined
  • Current Food Hygiene Certificate will be helpful
  • The right to permanently live & work in New Zealand 
Sound like a good fit? We'd love to talk to you!
To apply, please click the 'apply' button & send us your CV & cover letter today.

MYNEWJOB delivers professional recruitment services for clients nationwide.
ALL applications will be acknowledged and reviewed as they are received.

Ref: 606982

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