181 Cuba St, Te Aro, Wellington 6011
Loretta Grill Chef
Hospitality & tourism
5 years old.
After gaining 1 Hat in the NZ Good Food Awards 2018.
We are need a experienced chef to join the team.
A brilliant all rounder that like’s to produce and execute food to the highest of standards, works well within a team and can follow instruction. Understands perfection and simplicity.
This role is a Tuesday to Saturday role, predominately a 40 - 45 hour working week starting at 2pm/3pm working until close 10.30pm/11pm.
Also must be available to work a mixture of shifts dependant on business requirements.
Our menu emphasis and focus is on fresh, seasonal, delicious food, lots of vegetables and grains, but not excluding proteins with clean, vibrant flavours. A casual, tasty and relaxed style of dining. We are open 6 days serving continually. Tuesday to Sunday.
The successful applicant will need to:
Be a motivated chef that is customer driven.
Have proven track record of previous employment.
Be reliable and hardworking.
Be available to work a mixture of shifts dependant on business requirements.
Have an unpretentious, enthusiastic personality and passion for their work
For the right individual this could mean a position of responsibility
Our menus can be viewed at www.loretta.net.nz
Please apply with covering letter and CV to the address below.
Applicants for this position should have NZ residency or a valid NZ work visa.